Rating: 2.33 stars
3 Ratings
  • 5 star values: 0
  • 4 star values: 0
  • 3 star values: 1
  • 2 star values: 2
  • 1 star values: 0

The vibrant flavor of grilled asparagus is paired here with crispy prosciutto.

Everyday Food, July/August 2003

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Recipe Summary

prep:
20 mins
total:
20 mins
Servings:
4
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Heat grill to high. In shallow dish, toss asparagus with oil; season with salt and pepper.

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  • Grill asparagus, turning occasionally, until tender when pierced with tip of a paring knife, 8 to 12 minutes. Meanwhile, place prosciutto slices on grill; cook, turning often, until crispy and slightly charred, 2 to 4 minutes.

  • Place asparagus on serving platter; crumble grilled prosciutto over the top.

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Reviews (2)

3 Ratings
  • 5 star values: 0
  • 4 star values: 0
  • 3 star values: 1
  • 2 star values: 2
  • 1 star values: 0
Rating: Unrated
07/08/2008
I have made grilled asparagus with prosciutto, but I take 3 or 4 spears of asparagus, and wrap a slice of proscuitto around the spears. It makes a wonderful first course with baby greens under it with a light vinegrette, or as a side with the main course.
Rating: Unrated
07/08/2008
I have made grilled asparagus with prosciutto, but I take 3 or 4 spears of asparagus, and wrap a slice of proscuitto around the spears. It makes a wonderful first course with baby greens under it with a light vinegrette, or as a side with the main course.