Food & Cooking Recipes Drink Recipes Cocktail Recipes Salty Dog 3.5 (16) Add your rating & review By Martha Stewart Test Kitchen Martha Stewart Test Kitchen The recipes developed by our test kitchen team have undergone a rigorous process of development and testing, ensuring that every element is optimal, from ingredient amounts to method and cooking time. This process includes triple-testing recipes to ensure they meet our high standards. The many stellar cooks and food editors who have been part of our team include Sarah Carey, Lucinda Scala Quinn, Jennifer Aaronson, Shira Bocar, Anna Kovel, Greg Lofts, Riley Wofford, Lauren Tyrell, and Lindsay Leopold. Editorial Guidelines Updated on January 17, 2019 Print Rate It Share Share Tweet Pin Email Servings: 1 Raise a glass to sunny days and balmy nights with this refreshing grapefruit-and-vodka cocktail, made with a Simple Syrup you can keep on hand in the fridge. Ingredients Coarse salt Juice of 1/2 yellow grapefruit, plus more for wetting rim of glass Ice 1 ¼ ounces vodka 2 teaspoons Simple Syrup Directions Spread coarse salt on a small plate. Wet rim of a glass with fresh yellow grapefruit juice; dip rim in salt and add ice to glass. Combine vodka, juice of 1/2 yellow grapefruit, and simple syrup, and pour into glass. Rate it Print