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This kid-pleasing confection has a sweet secret: chocolate-marshmallow icing inside. Cereal bits give it a festive trim. Prepare the Basic Crisp-Rice Treats, then follow the molding instructions below to make the cake.

Source: Martha Stewart Kids, Spring 2005
Servings Yield



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How would you rate this recipe?
  • cakengiftsini
    7 JUN, 2017
    I love this recipe, this is very short and simple to understand. And it gives awesome cake which makes our party colourful!!! Everyone must try........ Same Superb cakes i saw on another site :
  • BunnieGirl2
    26 FEB, 2015
    What a great idea! I would actually completely cover the cake in icing, so it is a surprise. When everyone sees the cake is actually rice crispy it will be even more special. I make a fresh watermelon cake with whipped cream icing and people think the pink cake part is salmon! It is actually a watermelon cut in a cake shape! So my group will really be shocked with rice crispy center. What will I come up with next they will say! Thanks for the great idea!
  • anhesty
    22 OCT, 2008
    i made this for my friend's bridal shower and it was a hit!
  • anhesty
    22 OCT, 2008
    i made this for my friend's bridal shower and it was a hit!

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