• 6 Ratings

Nothing could be easier -- or more appealing -- than chilled watermelon scooped from the rind and served with sweet sesame cookies.

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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Transfer watermelon halves to 2 large platters. Scoop watermelon into bowls using an ice cream scoop. Alternatively, let guests scoop their own portions. Serve with wafers.

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Cook's Notes

If you can't find benne wafers, substitute your favorite shortbread cookies.

Reviews

6 Ratings
  • 5 star values: 3
  • 4 star values: 3
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0