This colorful pasta dish is easy to make and kid-friendly.



Ingredient Checklist


Instructions Checklist
  • Cook pasta in a large pot of boiling salted water until al dente, according to package instructions. Drain pasta; return to pot.

  • Meanwhile, heat butter in a saucepan over medium heat. Add onion; cook, stirring, until soft, 3 to 4 minutes. Add peas and half-and-half; season with salt and pepper. Simmer until thickened, 3 to 4 minutes.

  • Cut ham into strips. Add to sauce; cook until heated through, 1 to 2 minutes. Toss sauce with pasta. Serve with grated Parmesan.

Reviews (6)

117 Ratings
  • 5 star values: 18
  • 4 star values: 28
  • 3 star values: 39
  • 2 star values: 23
  • 1 star values: 9
Rating: Unrated
My kids love this dish. I always have the ingredients in my pantry so on those busy night this is easy to throw together.
Rating: Unrated
Like this...but sure wish all recipes would include the nutrition statements.
Rating: Unrated
This dish is fast and easy. Not something for company, but great for a weekday night.
Rating: Unrated
This was such an easy dish to make my family enjoyed it. I will make this again soon.
Rating: Unrated
One of my all time favorite dishes. Easy and delicious!
Rating: Unrated
We absolutely love this dish! It's refreshing and light and is a nice change over Christmas from those heavy meals. The peas add a very nice sweet touch. Thanks for a great recipe!