Rating: 2.98 stars
46 Ratings
  • 5 star values: 5
  • 4 star values: 7
  • 3 star values: 19
  • 2 star values: 12
  • 1 star values: 3
  • 46 Ratings

Try a flavorful combination of dried bay leaves, allspice, coriander seeds, mustard seeds, dill seeds, and red pepper flakes when you boil your favorite shellfish. Use it to make our One-Pot Shrimp Boil with Corn and Potatoes.

Everyday Food, September 2004

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Recipe Summary

Yield:
Makes 1/2 cup
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Lay a 10-inch (double-layer) square of cheesecloth on a clean work surface. Spoon spices into the center.

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  • Pressing firmly, roll a rolling pin over spice mixture until most of the seeds are cracked. Gather edges of cheesecloth together in the center, twist tightly, and tie securely with kitchen string. Trim ends with scissors, if necessary.

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Reviews

46 Ratings
  • 5 star values: 5
  • 4 star values: 7
  • 3 star values: 19
  • 2 star values: 12
  • 1 star values: 3