• 103 Ratings

Take a sip of this chilling gin-based bleeding heart martini, which gets its haunting hue from pickled baby red beets. Poke a cocktail skewer through each beet, which creates the effect of dripping blood.

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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Chill 4 martini glasses in the freezer or fill with ice water and let sit until frosty, about 5 minutes (pour out water). Add the vermouth, dividing evenly; swirl to coat the glasses, then pour out. Add gin to a cocktail shaker filled with ice. Shake vigorously until chilled; divide among chilled glasses. Garnish each with a skewered pickled baby beet, and serve immediately.

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Reviews

103 Ratings
  • 5 star values: 12
  • 4 star values: 14
  • 3 star values: 48
  • 2 star values: 21
  • 1 star values: 8