Rating: 3.22 stars
183 Ratings
  • 5 star values: 30
  • 4 star values: 34
  • 3 star values: 75
  • 2 star values: 34
  • 1 star values: 10

There's no cooking required for this "lasagna" made of garden-fresh zucchini and tomatoes, layered with creamy farmer cheese and basil leaves. Full of vegetables and bursting with flavor, this healthy alternative to a traditional lasagna will have everyone asking for seconds.

Martha Stewart Living, August 2010, Martha Stewart Living, August 2010

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Recipe Summary

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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Season farmer cheese with salt, pepper, and olive oil. Layer 2 strips zucchini with cheese, sliced tomatoes, and basil. Repeat; top with zucchini. Drizzle with oil; sprinkle with salt, pepper, and basil.

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Reviews (1)

183 Ratings
  • 5 star values: 30
  • 4 star values: 34
  • 3 star values: 75
  • 2 star values: 34
  • 1 star values: 10
Rating: Unrated
07/12/2016
I usually love most of the recipes, but, sorry, this one look very unappealing to me.