• 53 Ratings

This carrot and shallot side dish goes well with roast chicken.

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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Preheat oven to 450 degrees. On a large rimmed baking sheet, toss carrots, shallots, and oil; season with salt and pepper. Bake until tender, 30 to 35 minutes, tossing once halfway through. Add parsley and lemon juice; toss to combine.

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Reviews

53 Ratings
  • 5 star values: 3
  • 4 star values: 16
  • 3 star values: 19
  • 2 star values: 11
  • 1 star values: 4