Rating: 3.11 stars
9 Ratings
  • 5 star values: 2
  • 4 star values: 2
  • 3 star values: 2
  • 2 star values: 1
  • 1 star values: 2

This linguine gets its smoky flavor from grilled tomato sauce.

Everyday Food, July/August 2003

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Recipe Summary test

prep:
20 mins
total:
45 mins
Servings:
6
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Bring a large pot of water to a boil. Add 1 tablespoon salt, and 1 pound linguine. Cook according to package instructions. Drain; return to pot.

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  • Add oil, Parmesan, and grilled tomatoes. Divide among bowls, and serve immediately with more Parmesan, as desired.

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Reviews (2)

9 Ratings
  • 5 star values: 2
  • 4 star values: 2
  • 3 star values: 2
  • 2 star values: 1
  • 1 star values: 2
Rating: 5 stars
09/15/2019
DELICIOUS! I've been making this for years. .. I did add chopped garilic, extra mozzarella... Fresh Basil and calamata olives. If I could give this 10 stars, I would.
Rating: Unrated
11/22/2011
We're not all a "Martha Stewart" around the kitchen. How about telling us how to make these amazing looking tomatoes.