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Grilled Steak Sandwiches with Goat Cheese and Arugula

This summer sandwich is bursting with flavor.

Source: Everyday Food, June 2008
Total Time Prep Servings

Ingredients

Directions

Cook's Notes

If you're making these for a party, grill the steaks one day ahead.

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38
  • Adina
    19 JUN, 2009
    I hear you, Mary! I don't have an outdoor grill either. But Dznyma makes a great point -- cast-iron grill pans make a great substitute for small-scale grilling, like making these steak sandwiches.
    Reply
  • Dznyma
    18 JUN, 2008
    There are indoor grills available and they do a great job. True, you may not get the exact same flavor, but it is a great alternative.
    Reply
  • Dznyma
    18 JUN, 2008
    There are indoor grills available and they do a great job. True, you may not get the exact same flavor, but it is a great alternative.
    Reply
  • RoyalOwl
    3 JUN, 2008
    Why is it always assumed that everyone has a BBQ? Many who live in apartments and condos are not permitted to BBQ. It seems that every Father's Day recipe starts with "Fire up the grill!"
    Reply

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