Grilled Steak Sandwiches with Goat Cheese and Arugula
Recipe Summary
prep:
25 mins
total:
25 mins
Servings:
8
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Ingredients
Directions
Cook's Notes
If you're making these for a party, grill the steaks one day ahead.
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Reviews(4)
38 Ratings
5 star values: 5
4 star values: 9
3 star values: 15
2 star values: 8
1 star values: 1
Martha Stewart Member
Rating: Unrated
06/19/2009
I hear you, Mary! I don't have an outdoor grill either. But Dznyma makes a great point -- cast-iron grill pans make a great substitute for small-scale grilling, like making these steak sandwiches.
Martha Stewart Member
Rating: Unrated
06/18/2008
There are indoor grills available and they do a great job. True, you may not get the exact same flavor, but it is a great alternative.
Martha Stewart Member
Rating: Unrated
06/18/2008
There are indoor grills available and they do a great job. True, you may not get the exact same flavor, but it is a great alternative.
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Martha Stewart Member
Rating: Unrated
06/03/2008
Why is it always assumed that everyone has a BBQ? Many who live in apartments and condos are not permitted to BBQ. It seems that every Father's Day recipe starts with "Fire up the grill!"