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Mango, lime juice, cilantro, and coconut give this chicken salad tropical flavors. Yogurt replaces the usual mayonnaise for a lighter dish.

Source: Everyday Food, June 2005
Total Time Prep Servings

Ingredients

Directions

Cook's Notes

To shred roasted chicken, remove the meat from the bone, then pull it apart into thin pieces with two forks or your fingers.

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