Couscous and Shrimp With Cumin Dressing
A bit of cumin gives this dish an aromatic flavor that is often found in North African cooking.
Recipe Summary test
Shrimp can be a little chewy, especially if they've been frozen. Slice them in half lengthwiseagainst the grain, and they'll have a more tender texture.
This salad can be assembled an hour or two ahead of time, but add the dressing just before serving so the couscous doesn't soak it all up.