Warm-Mushroom Salad with Pistou Vinaigrette
This is a salad of greens, topped with warm mushrooms and an herb-based vinaigrette.
Martha Stewart Living, November 1996
This is a salad of greens, topped with warm mushrooms and an herb-based vinaigrette.
Classic pistou (not pesto, no pine nuts here) is a mixture of crushed basil, garlic, and olive oil, but almost any other herb, such as parsley, thyme, or oregano, can be used in place of the basil.