This delicious stew of chicken, tomatoes, and mushrooms takes very little time to prepare and cook.

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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • In a 2 1/2-quart microwave-safe dish with a lid, combine mushrooms, garlic, oil, and 1/4 cup water; season with salt and pepper. Cover, and microwave on high, 2 minutes.

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  • Stir in tomatoes, orange zest, rosemary, cayenne, and chicken until combined. Cover; microwave on high until chicken is just cooked through, 12 to 14 minutes. Remove orange zest, and serve.

Reviews (6)

13 Ratings
  • 5 star values: 4
  • 4 star values: 3
  • 3 star values: 5
  • 2 star values: 1
  • 1 star values: 0
Rating: 5 stars
12/29/2017
This recipe is easy and absolutely delish
Rating: 2 stars
10/11/2017
Please tell me if I can make this without a microwave!
Rating: Unrated
11/05/2010
I have always put strips of green bell pepper in my Hunter's Chicken. And I have started just recently adding some type of red beans to all my soups. Stretches the meal and is good for us too.
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Rating: Unrated
03/10/2009
Click on PRINT--the whole recipe comes up in the print version. Neither you nor I has ever done anything like that, right? Sure!
Rating: Unrated
03/10/2009
Click on PRINT--the whole recipe comes up in the print version. Neither you nor I has ever done anything like that, right? Sure!
Rating: Unrated
03/09/2009
Where's the recipe?
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