Solid recipe! My effort actually yielded 12 pops and they all looked just as delicious as the picture posted for this recipe. I used 1/4 cup of sugar and a touch of Stevia...these pops are so refreshing and taste amazing.
Martha Stewart Member
Rating: 5 stars
Left out the sugar again, these are so good! Also made them with swirled in yogurt (both plain & vanilla) & equally delicious!