• 77 Ratings

Simple sweet potatoes dolled up with maple sour cream make a hearty side for any weeknight dinner.



Ingredient Checklist


Instructions Checklist
  • Preheat oven to 450 degrees; line a baking sheet with aluminum foil. With a fork, pierce sweet potatoes all over; arrange on sheet. Bake until tender, 45 to 50 minutes.

  • Cut a deep slit in each sweet potato; push ends together to open. In a small bowl, stir together sour cream and maple syrup; dollop on top of sweet potatoes.


77 Ratings
  • 5 star values: 19
  • 4 star values: 30
  • 3 star values: 20
  • 2 star values: 4
  • 1 star values: 4