Mexican Cod and Potato Stew
This hearty one-dish meal is ready in minutes. Serve it on its own or with a green salad.
Recipe Summary test
Cod is lean, mild-flavored white fish that is available year-round. For this recipe, you can substitute grouper or red snapper. For a spicier version, try stirring in a small amount of chopped chipotle in adobo sauce, or a pinch or two of red-pepper flakes.