This sweet and spicy recipe comes from Lee Durels of Tulsa, Oklahoma.

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Recipe Summary

prep:
10 mins
total:
40 mins
Servings:
4
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Preheat oven to 375 degrees. Put chicken breast halves into an 8-inch square baking dish.

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  • In a small saucepan, combine butter, honey, mustard, curry powder, and salt, and cook over medium heat, stirring, until the mixture begins to bubble.

  • Pour over chicken; bake until chicken is cooked through, about 30 minutes.

Reviews (7)

93 Ratings
  • 5 star values: 24
  • 4 star values: 29
  • 3 star values: 28
  • 2 star values: 6
  • 1 star values: 6
Rating: 5 stars
06/25/2017
Made this dozens of times! The kids love it, and it is pretty much impossible to mess up.
Rating: Unrated
08/29/2012
Love this, definitely our new favorite recipe and its so easy! I heat the ingredients in the microwave to make it faster. Haven't tried baking the chicken yet, we put it on the grill and it was excellent! Just baste the chicken like a bbq sauce. And yes, l loved it with Jasmine rice!
Rating: Unrated
04/17/2010
This has become a family favorite in our household, a new "go to" recipe. I like one poster's idea of substituting salmon for chicken. I will have to give that a try.
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Rating: Unrated
12/21/2008
we just had this for dinner! it was fantastic :-) jasmine rice makes it extra nomnoms.
Rating: Unrated
11/19/2008
One of our family favorites. And soooooo easy. I also have used this sauce on salmon-pour over and bake for 10 minutes. Great with white or jasmine rice.
Rating: Unrated
03/27/2008
I have made this several times -- one of the easiest and yet tastiest chicken dishes I have ever prepared -- again Everyday Food to the rescue. I serve over rice with French green beans.
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Rating: Unrated
03/11/2008
The combination of honey, curry, and dijon was spicy and sweet. This dish was very easy to prepare and cook. We served it on some quinoa leftover from a previous dinner. Very tasty; I will make it again.