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Spaghetti with Pancetta, Green Beans, and Basil

Pancetta (Italian cured bacon) adds salty flavor to this pasta dish; its richness is balanced by crisp-tender green beans and aromatic basil.

Source: Everyday Food, June 2008
Total Time Prep Servings

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  • nehrs1
    27 DEC, 2012
    This is fantastic...I followed it to a tee with the exception of sprinkling a dash of cayenne pepper and it was absolutely delicious...don't hesitate to try.
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