Traditionally used for making burritos, tostadas, and quesadillas, tortillas can also be served in place of bread at dinner or as a sandwich wrap.



Ingredient Checklist


Instructions Checklist
  • Preheat oven to 400 degrees. Place tortillas on a nonstick or lightly oiled baking sheet. Layer each tortilla with desired toppings.

  • Drizzle with olive oil, and season with salt and pepper.

  • Bake until tortillas are crisp and toppings are heated through, about 10 minutes.

Reviews (2)

8 Ratings
  • 5 star values: 2
  • 4 star values: 1
  • 3 star values: 4
  • 2 star values: 1
  • 1 star values: 0
Rating: 5 stars
I make the mango chutney one all the time. Even for a lunch just for myself or a light dinner. I love this idea and recipe.
Rating: Unrated
What a GREAT idea to let guests make their own. I'm going to serve these at my SuperBowl party.