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Lion Cake

Recipe photo courtesy of Raymond Hom

This lion cake from Martha Stewart Baby, Fall 2001, is a fun and regal addition to any kids' party.

Source: The Martha Stewart Show, Episode 1150



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How would you rate this recipe?
  • cakengiftsini
    26 MAY, 2017
    This is very very yummuy!!! I got a big refreshment after taking it.Thankyou for this awesome recipe Same superb cake is also given on :
  • angiekett
    23 APR, 2013
    Sheryl - I wouldn't adjust the ingredient amounts, just keep an eye on the baking time as it could take a few minutes less. You'll just end up with slightly thinner layers but I don't think that would be a big deal.
  • Sheryl Kirkey-Dean
    23 APR, 2013
    This is not a review, but more a question.... I wanted to increase the servings, so was thinking of making this using 9inch round cake pans. Does anyone have any idea on how I would have to adjust the ingredient amounts to make this change from 8 inch to 9 inch? Thank you!

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