Sparkling Cider and Cara Cara Orange Punch

Rating: 3 stars
53 Ratings
  • 5 star values: 5
  • 4 star values: 8
  • 3 star values: 25
  • 2 star values: 12
  • 1 star values: 3
  • 53 Ratings

For a special touch, garnish this punch, made with sparkling cider and fresh-squeezed juice, with candied oranges.

Martha Stewart Living, December 2008

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Recipe Summary

Servings:
12
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Ingredients

Directions

  • Grind ginger to a fine powder in a spice grinder, then mix with sugar in a shallow dish. Rub lemon wedge on rims of 12 glasses, then dip rims in ginger-sugar mixture.

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  • Mix orange juice and cider, and Calvados if using, in a large punch bowl. Serve with ice, and garnish with candied citrus.

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Reviews

53 Ratings
  • 5 star values: 5
  • 4 star values: 8
  • 3 star values: 25
  • 2 star values: 12
  • 1 star values: 3
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