Spaghetti with Caramelized Onions, Anchovies, and Toasted-Garlic Breadcrumbs
Cobbled together from staples, this dish pays homage to tasty and thrifty Sicilian cuisine. Caramelized onions and anchovies marry sweet and salty, and garlic-laced breadcrumbs contribute a pleasingly crisp, crumbly texture.
Martha Stewart Living, September 2008