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Pan-Seared Steak with Spinach, Grapes, and Almonds

Do you need a tasty twist on steak with spinach? Toss in grapes and almonds for a touch of sweetness and crunch.

Source: Everyday Food, June 2008
Total Time Prep Servings

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36
  • amylwatt
    16 FEB, 2010
    Loved this recipe! I was worried that the steak wouldn't have much flavor, but with the spinach mixture, everything really compliments the steak well. Super yummy. My hubby loved it too, and he is picky as hell. Thanks Martha!
    Reply
  • susieglow
    4 JUN, 2009
    This recipe is super delicious, fast and easy. I highly recommend it.
    Reply
  • mklopez
    7 JUN, 2008
    The spinach side works well also with pine nuts, or a mix of both.
    Reply
  • mauiclaire
    27 MAY, 2008
    I would love to have the 'nutritional' calorie, fat, etc. information. I am on Weight Watchers and sometimes it is not easy to translate!!!!thanks
    Reply

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