Martha's Roasted Garlic

2 Ratings

Roasted garlic is an excellent addition to our Herb Toasts with Tomato Salad.

Martha Stewart Living, July 2007

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Recipe Summary

Yield:

Makes 1 head

Ingredients

1 head garlic, top third sliced off
2 tablespoons olive oil

Directions

Step 1
Preheat oven to 400 degrees. Place garlic on a piece of parchment-lined foil, and drizzle with oil. Fold to enclose garlic. Place on a baking sheet, and roast until soft, 45 minutes to 1 hour. Let cool.

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Reviews

2 Ratings

5 star values: 1
4 star values: 0
3 star values: 0
2 star values: 1
1 star values: 0