• 207 Ratings

This blushed drink is refreshment with a cherry on top!



Ingredient Checklist


Instructions Checklist
  • In a small saucepan, combine sugar and juice; bring to a boil over high, stirring until sugar has dissolved. Reduce to a simmer; cook, without stirring, until mixture is syrupy, about 2 minutes. (To store, refrigerate syrup up to 1 week; adjust consistency with water, if necessary.)

  • To serve: Fill 8 glasses with ice. Pour 2 tablespoons syrup in each glass, and top with club soda. Garnish with cherries, if desired.


207 Ratings
  • 5 star values: 29
  • 4 star values: 39
  • 3 star values: 82
  • 2 star values: 48
  • 1 star values: 9