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If you prefer some other dried fruit, such as cranberries, you can add them to this mix.
Ingredients
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Vegetable oil cooking spray
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4 cups old-fashioned oats
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½ cup coarsely chopped almonds
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½ cup coarsely chopped pecans
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½ cup coarsely chopped dried cherries
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½ cup sweetened coconut flakes
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½ teaspoon ground cinnamon
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Pinch of salt
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â…“ cup vegetable oil
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¼ cup honey
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½ cup light brown sugar
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1 teaspoon vanilla extract
Directions
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Preheat oven to 325 degrees. Lightly coat a rimmed baking sheet with cooking spray. In a large bowl, stir together oats, almonds, pecans, cherries, coconut, cinnamon, and salt. Set aside.
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In a small saucepan, combine oil, honey, and sugar. Bring to a boil and remove from heat. Stir in vanilla. Drizzle syrup over oat mixture; toss with a wooden spoon. Pour granola onto sheet pan and spread evenly. Bake, stirring occasionally, until golden (about 25 minutes). Let granola cool completely on a wire rack. Break it into chunks and store in an airtight container.