• 2 Ratings
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Preheat the oven to 425 degrees. Line two baking pans with parchment paper. Place brown sugar in a shallow dish. Coat each slice of bacon with sugar, pressing slightly so sugar adheres to both sides. Carefully transfer strips to prepared baking pans.

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  • Transfer to oven, and bake until crisp, 15 to 20 minutes. Immediately transfer bacon to a wire rack placed on top of a paper-towel-lined baking sheet. Serve when cool enough to eat.

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2 Ratings
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