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Mini Candied Apples

Source: Martha Stewart Weddings, August/September 2006


The diminutive scale of lady apples transforms a fall favorite into a dainty nibble; offer to guests on passed trays as a sweet-tart surprise at the cocktail hour. A paper leaf is an elegant touch: Use a computer to design and print "Enjoy!" on card stock, then cut out with a leaf-shape craft punch; affix to short skewers with adhesive dots. Try our Mini Candied Apples recipe.

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