Skip to content

Top Navigation

Martha Stewart Martha Stewart
  • FOOD
  • HOLIDAYS
  • ENTERTAINING
  • HOME
  • GARDENING
  • CLEANING & ORGANIZING
  • WEDDINGS
  • SHOP
  • DIY
  • BEAUTY & WELLNESS
  • LIFE
  • NEWS
  • MARTHA'S BLOG
  • About Us

Profile Menu

Martha's Blog
Your Account

Account

  • Join Now
  • Email Preferences
  • Newsletter
  • Manage Your Subscription this link opens in a new tab
  • Manage Your Subscription this link opens in a new tab
  • Contact Us
  • Your Content
  • Logout

More

  • Enter to Win $10,000 to Makeover Your Home!
  • Martha's Blog
  • Weddings
Login
Pin FB

Explore Martha Stewart

Martha Stewart Martha Stewart
  • Explore

    Explore

    • Tips on Organizing Your Home

      Tips on Organizing Your Home

      From the kitchen and bathroom to the bedroom and laundry room, here are 40 ways to simplify, streamline, and banish clutter throughout the house. Read More
    • These Are the Paint Colors You'll See Everywhere in 2022

      These Are the Paint Colors You'll See Everywhere in 2022

      Upgrade your spaces with new—and old—classics. Read More
    • 39 Make-Ahead Holiday Dishes That Are Perfect for Festive Family Gatherings

      39 Make-Ahead Holiday Dishes That Are Perfect for Festive Family Gatherings

      These classic recipes will help you get a head start on the festivities. Read More
  • FOOD

    FOOD

    See All FOOD
    • Breakfast & Brunch Recipes
    • Lunch Recipes
    • Dinner Recipes
    • Appetizers & Snacks
    • Dessert Recipes
    • Drink Recipes
    • Salad Recipes
    • Side Dishes
    • Soup Recipes
    • Healthy Recipes
    • Quick & Easy Recipes
    • Vegetarian Recipes
    • Cooking How-Tos
    • Baking
    • Menu Planning
    • Food News & Trends
    • Wine
    • Mastering the Holiday Meal
    • What's for Dinner
    • All Recipes
  • HOLIDAYS

    HOLIDAYS

    See All HOLIDAYS
    All of Our Best Valentine's Day Crafts to Make from the Heart

    All of Our Best Valentine's Day Crafts to Make from the Heart

    Express your love with handmade Valentine's crafts like paper cards, gift ideas, and decorations.
    • Valentine's Day
    • St. Patricks Day
    • Passover
    • Easter
    • Mother's Day
    • Father's Day
    • Fourth of July
    • Halloween
    • Thanksgiving
    • Hanukkah
    • Christmas
    • New Year's Eve
  • ENTERTAINING

    ENTERTAINING

    See All ENTERTAINING
    Will We Entertain Differently in 2022? These Are the New Trends Hostesses Should Bookmark

    Will We Entertain Differently in 2022? These Are the New Trends Hostesses Should Bookmark

    Secure your role as the host with the absolute most.
    • Seasonal Entertaining & Decorating
    • Baby Shower Ideas
    • Dinner Party Ideas
    • You're Invited
  • HOME

    HOME

    See All HOME
    How to Hang and Arrange Pictures

    How to Hang and Arrange Pictures

    Amp up your home décor with perfectly placed frames.
    • Home Design & Decor
    • Paint Colors & Palettes
    • DIY Home Projects
    • The Well-Kept Home
  • GARDENING

    GARDENING

    See All GARDENING
    Six Houseplant Mistakes to Avoid This Winter

    Six Houseplant Mistakes to Avoid This Winter

    Don't let your varieties fall victim to the perils of poor cold-weather maintenance.
    • Container Gardening
    • Flower Gardens
    • Houseplants
    • Landscaping
    • Vegetable Gardens
  • CLEANING & ORGANIZING

    CLEANING & ORGANIZING

    How to Deep Clean Your Oven with Baking Soda

    How to Deep Clean Your Oven with Baking Soda

    Our easy tips will make this cleaning task a lot less daunting.
    • Cleaning
    • Storage & Organization
    • Laundry & Linens
  • WEDDINGS

    WEDDINGS

    See All WEDDINGS
    Your Ultimate Wedding-Planning Timeline

    Your Ultimate Wedding-Planning Timeline

    Ready, set, go! Our no-nonsense guide will help you learn how to plan your wedding like a pro.
    • Real Weddings
    • Wedding Party
    • Wedding Planning & Advice
    • Wedding Ceremony & Reception
    • Wedding Jewelry
    • Dresses & Style
    • Wedding Beauty & Wellness
    • Wedding Registry
    • Wedding Showers & Parties
    • Love & Marriage
    • Wedding Travel
  • SHOP
  • DIY

    DIY

    See All DIY
    How to Knit: A Beginner's Step-by-Step Guide

    How to Knit: A Beginner's Step-by-Step Guide

    Learn how to knit your own mittens, hats, scarves, and more. We'll take you through the step-by-step instructions and teach you how to cast on, knit, purl, and cast off.
    • Dyeing
    • Holiday Crafts
    • Kids' Crafts
    • Knitting
    • Paper Crafts
    • Sewing
    • Rescue & Revamp
  • BEAUTY & WELLNESS

    BEAUTY & WELLNESS

    Your Complete Guide to Restoring Moisture Back Into Your Skin

    Your Complete Guide to Restoring Moisture Back Into Your Skin

    Take a multi-pronged approach if you're experiencing excess dryness.
    • Beauty
    • Health & Wellness
    • Live Well
  • LIFE

    LIFE

    See All LIFE
    • Family
    • Pets
    • Travel
    • Net Worth
  • NEWS
  • MARTHA'S BLOG
  • About Us

Profile Menu

Martha's Blog
Your Account

Account

  • Join Now
  • Email Preferences
  • Newsletter
  • Manage Your Subscription this link opens in a new tab
  • Manage Your Subscription this link opens in a new tab
  • Contact Us
  • Your Content
  • Logout

More

  • Enter to Win $10,000 to Makeover Your Home!
  • Martha's Blog
  • Weddings
Login
Sweepstakes

Follow Us

  1. marthastewart.com
  2. Food & Cooking
  3. Recipes
  4. Main Dish Recipes
  5. Pizza Recipes
  6. Crusts and Toppings Galore: Our Best Pizza Recipes

Crusts and Toppings Galore: Our Best Pizza Recipes

kelly-vaughan-headshot-0419
By Kelly Vaughan Updated April 13, 2021
Skip gallery slides
Pin
Credit: Lennart Weibull

There's something here for everyone. Put together a feast with meaty deep-dish styles, thin-crust vegetarian pizzas, and so much more.

Start Slideshow

1 of 38

Pin
Facebook Tweet Email Send Text Message
Sausage, Mushroom and Pickled Pepper Pizza 2
Credit: Lennart Weibull

When you use our simple pizza dough recipes (or a good store-bought one), making any of these pizza recipes is as easy as pie. Go classic with your toppings, or get creative, as we did, taking a cue from antipasto platters, popular salads, and so much more. The possibilities are endless, which means any night can be pizza night.

First and foremost, you'll need your base, so start with one of our basic pizza dough recipes. If you're planning to make pizza on a weeknight, we suggest making the dough the night before and storing it in the refrigerator. Then, let it work its magic. We've used it for the Sausage, Mushroom, and Pickled-Pepper Pizza, pictured here. The pie offers a little bit of everything. Take in the big pop of flavor and color from fresh basil, pickled cherry peppers, and shiitake mushroom caps. Fresh basil and a low-moisture mozzarella offset some of the sharp, savory toppings. Looking for more of a classic pizza recipe? Kids and adults alike will adore our recipe for a while cheese pizza with pepperoni. A trio of Parmigiano-Reggiano, mozzarella, and ricotta are the ultimate creamy combo for this sauce-less pie.

While those pizzas can cook on either a pizza stone or a baking sheet, we're also a fan of using a cast-iron skillet to make homemade pies. By cooking the pizza dough in this pan, the crust becomes golden brown and so crispy. When you're craving breakfast for dinner, try our steak and eggs-inspired pie, so you can see for yourself just how magical cooking in a cast-iron skillet is.

From thin crust to deep dish, vegetarian to meat lover's, our pizza recipes are sure to make you say, "Mamma Mia, that's amore!"

1 of 38

Advertisement
Advertisement

2 of 38

Pin
Facebook Tweet Email Send Text Message

Classic Margherita Pizza

classic margherita pizza
Credit: Paola + Murray
View Recipe this link opens in a new tab

Classic. Timeless. A tried-and-true favorite. Absolutely perfect. There are so many ways to describe this simple tomato-mozzarella-basil pizza, but two words should do the trick—that's amore!

2 of 38

3 of 38

Pin
Facebook Tweet Email Send Text Message

Roman-Style Thin-Crust Pizzas

roman thin-crust pizza with prosciutto, ricotta, and peas
Credit: Paola + Murray
View Recipe this link opens in a new tab

Thin and crispy, these pizzas are sure to disappear in a flash. Try any or all of the three toppings we outlined in this recipe: There's Spinach-Parmigiano-Pepper Flakes, Potato-Red Onion-Arugula, and Ricotta-Peas-Prosciutto, which is pictured here.

3 of 38

Advertisement

4 of 38

Pin
Facebook Tweet Email Send Text Message

Grandma-Style Pizza

grandma-style pizza
Credit: Paola + Murray
View Recipe this link opens in a new tab

Similar to Sicilian-style pizza, this thicker pie is topped with an entire pound of mozzarella cheese, cremini mushrooms, and sliced pepperoni. Feel free to leave off the meat for a vegetarian meal.

4 of 38

5 of 38

Pin
Facebook Tweet Email Send Text Message

White Pizza

martha-bakes-white-pizza-1015.jpg
View Recipe this link opens in a new tab

Skip the sauce and let the cheese shine in this understated pizza topped with a duo of shredded Fontina cheese and fresh mozzarella.

5 of 38

6 of 38

Pin
Facebook Tweet Email Send Text Message

BBQ Chicken Pizza

bbq chicken pizza
Credit: Bryan Gardner
View Recipe this link opens in a new tab

One roasted chicken breast yields all the meat you need for two of these pizzas. The meat is tossed with barbecue sauce and teamed with sharp white cheddar and sweet red onions for an irresistible topping.

6 of 38

Advertisement
Advertisement
Advertisement

7 of 38

Pin
Facebook Tweet Email Send Text Message

Flag Pizza

american flag themed pizza
Credit: Aaron Dyer
View Recipe this link opens in a new tab

Pay homage to the flag with this festive pie! Blue potatoes and fresh mozzarella pearls form the "stars" while cherry tomatoes stand in for the "stripes."

7 of 38

8 of 38

Pin
Facebook Tweet Email Send Text Message

Deep-Dish Meatball Pizza

meatball-pizza-024-med109951.jpg
Credit: Johnny Miller
View Recipe this link opens in a new tab

Kids and adults alike will love this hearty pizza. Homemade meatballs and marinara top store-bought dough.

8 of 38

9 of 38

Pin
Facebook Tweet Email Send Text Message

Cauliflower Crust Pizza Margherita

cauliflower pizza
Credit: Bryan Gardner
View Recipe this link opens in a new tab

Cauliflower is blitzed in the food processor, then turned into a gluten-free pizza dough with an assist from an egg and two types of cheese—mozzarella and Grana Padano. The resulting golden crust is finished with more mozzarella, roasted cherry tomatoes, and fresh basil.

9 of 38

Advertisement
Advertisement
Advertisement

10 of 38

Pin
Facebook Tweet Email Send Text Message

Vegetable Lovers' Deep-Dish Pizza

vegetable lovers' deep-dish pizza
Credit: Paola + Murray
View Recipe this link opens in a new tab

The vibrant colors and crisp texture of fresh vegetables like bell peppers and broccolini top the ultimate vegetarian pizza. We have a feeling that carnivores are going to want to dig in, too.

10 of 38

11 of 38

Pin
Facebook Tweet Email Send Text Message

Cheesy Chicken-and-Corn Pizza

cheesy chicken-and-corn pizza
Credit: Lennart Weibull
View Recipe this link opens in a new tab

Put leftover rotisserie chicken to good use in this pie that builds a powerful, flavor-packed team of spicy tomatillo salsa, sour cream, Monterey Jack, and fresh corn kernels.

11 of 38

12 of 38

Pin
Facebook Tweet Email Send Text Message

Grilled Vegetable Pizzas

grilled vegetable pizzas
Credit: Christopher Testani
View Recipe this link opens in a new tab

Make use of a bounty of hearty vegetables—such as shiitake mushrooms, lacinato kale, and red onions—with this colorful grilled pizza recipe. As for the cheese, get ready for a punchy combination of blue cheese and low-moisture mozzarella.

12 of 38

Advertisement
Advertisement
Advertisement

13 of 38

Pin
Facebook Tweet Email Send Text Message

Wild Mushroom Skillet Pizza

wild-mushroom-skillet-pizza-476-d112925.jpg
View Recipe this link opens in a new tab

This skillet pizza recipe starts by sautéing mixed wild mushrooms with butter and shallots until the 'shrooms are golden brown. White wine and heavy cream are added, and then the whole mixture is spooned over fresh pizza dough topped with Fontina cheese.

13 of 38

14 of 38

Pin
Facebook Tweet Email Send Text Message

White Pizza with Pickled Onions and Peppers

white-pizza-172-d112100.jpg
Credit: Christopher Testani
View Recipe this link opens in a new tab

You'll go heart eyes for this bright pink and red pizza that gets its color from thinly sliced soppressata and a tangy combination of homemade pickled onions and peppers. But the flavor doesn't stop there! We added a trio of cheeses—ricotta, Parmesan, and Monterey Jack—to finish it all off.

14 of 38

15 of 38

Pin
Facebook Tweet Email Send Text Message

Nicoise-Salad Pizza

Nicoise-Salad Pizza
Credit: Roland Bello
View Recipe this link opens in a new tab

Inspired by the traditional French salad, this pizza—which is cooked on a baking sheet—is topped with thinly sliced potatoes, black olives, oil-packed tuna, haricots verts, red onions, and a sprinkle of baby arugula.

15 of 38

Advertisement
Advertisement
Advertisement

16 of 38

Pin
Facebook Tweet Email Send Text Message

Escarole, Provolone, and Cherry-Tomato Pizza

Escarole, Provolone, and Cherry-Tomato Pizza
Credit: Roland Bello
View Recipe this link opens in a new tab

This vegetarian pizza recipe features an exciting combination of escarole, radicchio, and halved cherry tomatoes, plus capers and ooey-gooey provolone cheese slices.

16 of 38

17 of 38

Pin
Facebook Tweet Email Send Text Message

Two-Tomato Pizza

Roland Bello
Credit: Tomato pizza
View Recipe this link opens in a new tab

This is no ordinary vegan pizza recipe—one half is covered with freshly puréed red tomatoes, while the other half is topped with puréed yellow tomatoes. It's a stunning visual contrast that everyone will enjoy.

17 of 38

18 of 38

Pin
Facebook Tweet Email Send Text Message

Prosciutto Mozzarella Pizza

Prosciutto Mozzarella Pizza
Credit: Roland Bello
View Recipe this link opens in a new tab

Dress up this white pizza with thin slices of salty prosciutto, an irresistible melt-in-your-mouth treat that offers a taste of Italy.

18 of 38

Advertisement
Advertisement
Advertisement

19 of 38

Pin
Facebook Tweet Email Send Text Message

Squash-Blossom Pizzas

squash-blossom-pizza-132-d112518.jpg
Credit: GENTL & HYERS
View Recipe this link opens in a new tab

Sunny yellow squash blossoms and zucchini crown these show-stopping pizzas. Crack an egg over the top in the last five minutes of baking to take them to the next level.

19 of 38

20 of 38

Pin
Facebook Tweet Email Send Text Message

Antipasto-Platter Pizza

Antipasto-Platter Pizza
Credit: Lennart Weibull
View Recipe this link opens in a new tab

Combine the appetizer and main course with this creative pie. Sliced Italian meats, including mortadella and capocollo, top our favorite fast pizza dough alongside tangy pepperoncini, marinated green olives, and artichoke hearts.

20 of 38

21 of 38

Pin
Facebook Tweet Email Send Text Message

Artichoke-and-Spinach Skillet Pizza

artichoke-and-spinach-skillet-pizza-102817879.jpg
Credit: Armando Rafael
View Recipe this link opens in a new tab

A preheated cast-iron skillet is the key to getting a restaurant-quality crust in this weeknight-friendly pizza. Two types of cheese—ricotta and mozzarella—and good-for-you spinach and artichoke hearts complete the dish.

21 of 38

Advertisement
Advertisement
Advertisement

22 of 38

Pin
Facebook Tweet Email Send Text Message

Pepperoni Three-Cheese White Pizza

Pepperoni Three-Cheese White Pizza
Credit: Lennart Weibull
View Recipe this link opens in a new tab

This recipe is an upgrade of one of the most timeless pies. A to-die-for white sauce is made from heavy cream, Parmigiano, garlic, and lemon. Top with dollops of ricotta, sliced mozzarella, and pepperoni, then finish off the final product with an extra drizzle of olive oil and a few cranks of black pepper.

22 of 38

23 of 38

Pin
Facebook Tweet Email Send Text Message

Sausage-and-Fontina Pizza

sausage and fontina pizza
View Recipe this link opens in a new tab

This salad-inspired pizza is topped with baby arugula, sliced fennel, and shaved carrots after it has finished baking. It's quick, colorful, and absolutely delicious.

23 of 38

24 of 38

Pin
Facebook Tweet Email Send Text Message

Broccoli, Lemon, and Gouda Pizzas

Broccoli, Lemon, and Gouda Pizzas recipe
Credit: Yuki Sugiura
View Recipe this link opens in a new tab

A fresh-tasting vegetarian pie like this is something we can eat again and again (and again!). Gouda is a surprising but fabulous choice instead of the usual mozzarella, and thin lemon slices offer a zesty punch bite after bite.

24 of 38

Advertisement
Advertisement
Advertisement

25 of 38

Pin
Facebook Tweet Email Send Text Message

Pan-Bagnat Pizza

Pan-Bagnat Pizza individual slices on grey board
Credit: Lennart Weibull
View Recipe this link opens in a new tab

You don't need to travel to France for a taste of a bistro classic. Chopped anchovies, roasted peppers, capers, and parsley leaves top our classic pizza dough. Only three tablespoons of sauce are used in order to let all of the sharp, salty flavors shine.

25 of 38

26 of 38

Pin
Facebook Tweet Email Send Text Message

Zucchini and Caramelized-Onion Pizza

zucchini and caramelized-onion pizza
Credit: Sidney Bensimon
View Recipe this link opens in a new tab

Summer squash shines alongside feta cheese, Kalamata olives, and mint leaves in this stunning summer pie. Cut down on prep time by using store-bought pizza dough so that you can get dinner on the table in under one hour.

26 of 38

27 of 38

Pin
Facebook Tweet Email Send Text Message

"Steak and Egg" Skillet Pizza

"Steak and Egg" Skillet Pizza
Credit: Justin Walker
View Recipe this link opens in a new tab

You've never seen a steak and egg entrée like this. Sautéed ground beef, crumbled feta, and white cheddar cheese are scattered on top of the pizza dough. Then comes the real magic—four eggs are cracked right into the meat mixture and baked until set.

27 of 38

Advertisement
Advertisement
Advertisement

28 of 38

Pin
Facebook Tweet Email Send Text Message

Skillet Pizza Diavola

skillet pizza diavola
Credit: Paola + Murray
View Recipe this link opens in a new tab

Craving a deep-dish style pizza? That's where the cast iron skillet really shines. It not only creates a thicker crust, but an incredibly crispy one at that.

28 of 38

29 of 38

Pin
Facebook Tweet Email Send Text Message

Tricolor-Salad Pizza

Tricolor-Salad Pizza
Credit: Lennart Weibull
View Recipe this link opens in a new tab

Crunchy fennel, bright purple radicchio, and peppery baby arugula on top of a classic dough is a wild mix of fabulous flavors. We've substituted cherry tomato halves in place of marinara sauce, because what's a salad without the juicy, bright red fruit?

29 of 38

30 of 38

Pin
Facebook Tweet Email Send Text Message

Skillet Pizza with Eggplant and Greens

pizza-mozzarella-017-d111633_f.jpg
Credit: Anna Williams
View Recipe this link opens in a new tab

Melt-in-your-mouth roasted eggplant joins garlicky Swiss chard, gooey provolone, and fresh oregano in this show-stopping skillet pizza.

30 of 38

Advertisement
Advertisement
Advertisement

31 of 38

Pin
Facebook Tweet Email Send Text Message

Brussels Sprout-Lemon Pizza

brussels-sprouts-lemon-mld108135.jpg
View Recipe this link opens in a new tab

Don't relegate Brussels sprouts to a side dish! They make an excellent pizza topping that's crispy, chewy, and completely addictive. Here, they're punched up with paper-thin lemon slices.

31 of 38

32 of 38

Pin
Facebook Tweet Email Send Text Message

Steak Pizza with Peppers and Onions

steak-pizza-med107616.jpg
View Recipe this link opens in a new tab

Like a pizza-cheesesteak hybrid! Medium-rare sirloin is teamed with sautéed peppers and onions and Monterey Jack on a golden crust.

32 of 38

33 of 38

Pin
Facebook Tweet Email Send Text Message

Ricotta Pizza with Fresh and Roasted Tomatoes

tomatoes-med108749-010c.jpg
Credit: Andrew Purcell
View Recipe this link opens in a new tab

A combination of blistered cherry tomatoes and juicy fresh heirlooms adds color and flavor to this white pizza.

33 of 38

Advertisement
Advertisement
Advertisement

34 of 38

Pin
Facebook Tweet Email Send Text Message

Spring Vegetable Pizzas

med106601_0411_bag_spring_pizza.jpg
View Recipe this link opens in a new tab

Fresh asparagus and cherry tomatoes join two pantry ingredients—tangy marinated artichoke hearts and nutty Gruyère cheese—in this delicious pizza.

34 of 38

35 of 38

Pin
Facebook Tweet Email Send Text Message

Pizza with Fresh Figs, Ricotta, Thyme, and Honey

Pizza with Fresh Figs, Ricotta, Thyme, and Honey
Credit: Marcus Nilsson
View Recipe this link opens in a new tab

Seeking a dessert pizza? Look no further than this elegant whole-wheat number topped with ricotta, thyme, honey, and fresh figs.

35 of 38

36 of 38

Pin
Facebook Tweet Email Send Text Message

Three-Cheese Pizza

med105744_0710_piza_3_cheese.jpg
View Recipe this link opens in a new tab

Brushing the dough with herb oil as it grills gives this pizza tons of flavor. It's finished with fontina and two kinds of mozzarella.

36 of 38

Advertisement
Advertisement
Advertisement

37 of 38

Pin
Facebook Tweet Email Send Text Message

Whole-Wheat Pizzas with Pecorino, Arugula, and Tomatoes

med104417_0109_pizza.jpg
View Recipe this link opens in a new tab

A stash of whole-wheat pizza dough in the freezer is like money in the bank! You can pull it out any night of the week and make a quick, crowd-pleasing dinner. Here, the golden crust is topped with crushed grape tomatoes, peppery arugula, and nutty Pecorino Romano.

37 of 38

38 of 38

Pin
Facebook Tweet Email Send Text Message

Buffalo Chicken Pizza

ayc-chicken-pizza-003b-med108875.jpg
Credit: Romulo Yanes
View Recipe this link opens in a new tab

Transform everyone's favorite bar snack into a spectacular pizza. Don't forget the blue cheese, celery, and carrot garnish!

38 of 38

Replay gallery

Share the Gallery

Pinterest Facebook

Up Next

By Kelly Vaughan

    Share the Gallery

    Pinterest Facebook
    Trending Videos
    Advertisement
    Skip slide summaries

    Everything in This Slideshow

    Advertisement

    View All

    1 of 38
    2 of 38 Classic Margherita Pizza
    3 of 38 Roman-Style Thin-Crust Pizzas
    4 of 38 Grandma-Style Pizza
    5 of 38 White Pizza
    6 of 38 BBQ Chicken Pizza
    7 of 38 Flag Pizza
    8 of 38 Deep-Dish Meatball Pizza
    9 of 38 Cauliflower Crust Pizza Margherita
    10 of 38 Vegetable Lovers' Deep-Dish Pizza
    11 of 38 Cheesy Chicken-and-Corn Pizza
    12 of 38 Grilled Vegetable Pizzas
    13 of 38 Wild Mushroom Skillet Pizza
    14 of 38 White Pizza with Pickled Onions and Peppers
    15 of 38 Nicoise-Salad Pizza
    16 of 38 Escarole, Provolone, and Cherry-Tomato Pizza
    17 of 38 Two-Tomato Pizza
    18 of 38 Prosciutto Mozzarella Pizza
    19 of 38 Squash-Blossom Pizzas
    20 of 38 Antipasto-Platter Pizza
    21 of 38 Artichoke-and-Spinach Skillet Pizza
    22 of 38 Pepperoni Three-Cheese White Pizza
    23 of 38 Sausage-and-Fontina Pizza
    24 of 38 Broccoli, Lemon, and Gouda Pizzas
    25 of 38 Pan-Bagnat Pizza
    26 of 38 Zucchini and Caramelized-Onion Pizza
    27 of 38 "Steak and Egg" Skillet Pizza
    28 of 38 Skillet Pizza Diavola
    29 of 38 Tricolor-Salad Pizza
    30 of 38 Skillet Pizza with Eggplant and Greens
    31 of 38 Brussels Sprout-Lemon Pizza
    32 of 38 Steak Pizza with Peppers and Onions
    33 of 38 Ricotta Pizza with Fresh and Roasted Tomatoes
    34 of 38 Spring Vegetable Pizzas
    35 of 38 Pizza with Fresh Figs, Ricotta, Thyme, and Honey
    36 of 38 Three-Cheese Pizza
    37 of 38 Whole-Wheat Pizzas with Pecorino, Arugula, and Tomatoes
    38 of 38 Buffalo Chicken Pizza

    Share & More

    Facebook Tweet Email Send Text Message
    Martha Stewart

    Learn More

    • Contact Us
    • Customer Service
    • Media Kit
    • Martha's Blog
    • Advertise
    • Content Licensing
    • FAQ
    • Corporate
    • International
    • Accolades this link opens in a new tab

    Connect

    Follow Us
    Subscribe to Our Newsletter
    Sign Up
    MeredithMartha Stewart is part of the Meredith Home Group. © Copyright 2022 Meredith Corporation. All Rights Reserved. Privacy Policythis link opens in a new tab Terms of Servicethis link opens in a new tab Ad Choicesthis link opens in a new tab California Do Not Sellthis link opens a modal window Web Accessibilitythis link opens in a new tab
    © Copyright Martha Stewart. All rights reserved. Printed from https://www.marthastewart.com

    Sign in

    View image

    Crusts and Toppings Galore: Our Best Pizza Recipes
    this link is to an external site that may or may not meet accessibility guidelines.