Bookmark These Easy Recipes for Your Next Party

Some of the best easy recipes come from simply putting a few personal touches on good store-bought ingredients. Here, marinara is spiked with some smoky piquillo peppers and baked with a slab of tangy feta cheese for an irresistible dip for pita chips or crostini.

Rub a simple spice blend on the pork shoulder the night before, then let it cook low and slow in the oven all afternoon the day of the party. Once it's fall apart tender, serve it in slices over something like polenta; for a more casual party, shred it up for sandwiches, tacos, or pasta.

Just one trusty skillet and two steps until this big, sliceable cookie is ready for the taking.

If you're ever in any doubt about what to make for a small gathering or party, crostini are always a safe bet. Endlessly adaptable to the seasons and your own taste preferences, they make throwing a classy soirée both look and feel easy.

A big pot of chili can feed a group on a cold night or be spooned over hot dogs for a backyard barbecue; it's an all-around, all-weather hit, and it's extra easy when made in a multicooker.

A cozy and casual dessert like this bread pudding is perfect for an intimate dinner party on a chilly fall or winter's evening.

Easy to make, a fan favorite, and you never have to worry about having enough utensils: What's not to like about nachos? For an extra-speedy shortcut, use a store-bought rotisserie chicken.

Seared scallops get much of the press and foodie fanfare, but they require constant attention at the stove which isn't ideal when you are trying to host guests. This dish circumvents the skillet and bakes in an irresistible mixture of crème fraiche, garlic, and white wine instead.

Store-bought lady fingers, usually reserved for tiramisu, show off their range in this summery make-ahead stack cake.

What's the way to the quickest, tastiest meatballs? Using sausage! The ingredient list for this easy pasta bake stays short thanks to flavorful ingredients like sausage, marinara, and mozzarella.

When it's hot out, who wouldn't scream for some ice cream? Here's a neat and tidy way to serve up summer's favorite treat: in the form of a layered ice cream cake. It's made with mostly store-bought ingredients, the effort is put into the assembly which will get done way before the party even starts.

This dip is an easy recipe triple threat: make-ahead, low-prep, and just four ingredients. Made entirely in a blender, this bright and smooth guacamole gets its sparkle from tomatillos, which add acidity and will prevent the avocados from browning too quickly.

Flank steak is an affordable cut of beef that cooks quickly, will feed a crowd, and is super flavorful, especially when given a chance to marinate for a while. Serve this recipe as is or use it as the filling for some fajitas for a crowd.

This recipe lets you have the best parts of a cheesecake without all the work, and it's no-bake nature means it's the perfect thing to make for a warm weather affair.

Hosting a party doesn't have to mean chopping vegetables all morning. You could just make this simple and elegant asparagus tart that is so beautiful precisely because of their long and intact stalks.

Roasting a whole side of salmon is one of the quickest ways to feed a group, whether it's brunch, lunch, or dinnertime.

Commit just ten minutes to prep this sweet dessert for the oven, and you'll have an impressive yet easy dessert ready just as the dinner plates are being cleared.

Oven appetizers are clutch for easy entertaining where the goal is to spend less time in the kitchen. Right before guests arrive, pop this sweet, cheesy app in to bake until caramelized and melty. As you mingle, the timer will go off and all you need to do is remember to serve it with crusty slices of bread.

In this elegant and seasonal vegetarian main, whole cobs of corn are added to the Instant Pot at the same time as the rice, creating a broth that infuses the whole dish with corn flavor. The best part is that this won't require constant stirring and attention, so you can carry on with more important matters like fixing you and your guests a refreshing aperitif!

If you're looking to serve something small and sweet at your next party, consider these delicious and easy five-ingredient truffles as your answer.

Pick up a deli container of pesto the next time you are at the store, and this versatile and creamy dip will only be a few minutes from done. Use it as the spring-y centerpiece on a plate full of crisp, seasonal vegetables.

Simmer and freeze a batch of Bolognese sauce—traditional or this vegetarian version—and you'll have almost instant dinner party material ready when the moment happens.

Pick up a pound cake at the store, then make it your own by following the recipe for this peachy stunner.

The citrusy-sweet mustard sauce these wings are coated in make them an app that guests will remember; since these wings are baked in the oven and a relatively hands-off affair, the host will be happy, too!

The magical multicooker strikes again in this easy and casual one-pot shrimp boil. Set it out and let folks serve themselves for a relaxed potluck feel.

No stand mixer required for this classic cake that is deeply chocolatey and bakes up in a common casserole dish.

Some things deserve to be made year after year, and queso dip is one of them. If you haven't tried making it in a slow cooker, here's your chance: it makes the process good-proof and will keep the queso at the perfect temperature all party long.

Store-bought pizza dough makes this savory pie a cinch to pull together for a casual get together. Serve slices up with a salad and you'll delight your vegetarian and omnivore guests alike.

Great for a party with lots of kids (or a party with kids-at-heart in attendance!), these crispy cereal treats are endlessly customizable and come together quickly.