20 Thanksgiving Roll and Biscuit Recipes That Will Seriously Upgrade Your Bread Basket

Whether you prefer buttery rolls or flaky biscuits, a bountiful bread basket is a Thanksgiving dinner essential. Here are 20 recipes that will have your guests saying, "Pass the bread basket!" all night long.

Cornbread "Turkeys"

Even your vegetarian friends will be able to dig into these turkeys! That’s because they’re made of cornbread. Jalapenos give them a spicy zing.

You can make these biscuits in advance and reheat them in the oven at dinnertime. They’ll still have a perfect crusty exterior and a tender, light interior.

You can freeze the dough for these buttery rolls up to 3 months in advance. Let them thaw and rise on Thanksgiving morning, then pop them in the oven right before dinner.

Regular biscuits become an extra special treat when spiked with a generous dose of freshly ground pepper and served with sorghum.

Sharp cheddar cheese and chopped fresh sage give these buttermilk biscuits a big boost of flavor. Try different combinations of fresh herbs and grated cheeses to suit your tastes and your menu.

Calling for only four ingredients (olive oil, pizza dough, flaky salt, and freshly ground pepper), these super simple dinner rolls are guaranteed to be a favorite year after year.

A warm batch of these easy pull-apart rolls have been known to outshine the main course, so be sure to make plenty.

These airy, ethereal rolls are excellent for leftover Thanksgiving turkey sandwiches, so consider baking an extra batch.

Cornmeal cooked in milk makes the dough for these rolls moist and hearty. A sprinkling of cornmeal on the outside adds a subtle, pleasant crunch.

These buttermilk biscuits get their lovely orange color and soft texture from sweet potato puree. To ensure tender, light biscuits, be careful not to overwork the dough.

These fluffy yeast rolls are a busy cook's dream come true. No kneading required, and the dough can be shaped, put in the pan, and chilled a day ahead of time.

The hardest part about making these buttery biscuits studded with chives and freshly ground pepper is sharing them with your guests.

Roasted sweet potatoes give these hearty rolls tons of flavor, not to mention a festive Thanksgiving touch.