C’mon, nobody can resist a blue drink! A blend of pineapple juice and brilliant blue Curacao gives this rum-and-vodka cocktail its signature hue.
We slightly simplified this most iconic of tiki drinks, combining lime juice and amaretto with gold rum for a little taste of tropical bliss.
First made famous a century ago at the Raffles Hotel in Singapore, this potent pink drink blends pineapple juice, gin, cherry brandy, Benedictine, triple sec, and lime juice. Don’t forget the bitters!
Limes muddled with sugar just need a shot of cachaca (a spirit made from sugar cane) to make a perfect cocktail that’s equal parts refreshing and potent.
In another tiki classic, white rum, gin, brandy, amaretto, and citrus juices mingle under a floater of dry sherry.
Key Lime Mojito
With a hint of mint and a squeeze of lime, this big-batch, blended version of the refreshing rum cocktail is a summertime classic.
Pineapple and orange juices, coconut cream and gold rum will leave you feeling no pain.
Shake up a storm with this classic New Orleans cocktail.
Dark and Stormy
This sweet-and-spicy mix of dark rum and ginger beer originated in Bermuda and will bring out the sunshine any day of the year.
Pineapple and Mango Rum Cocktails
Pureed fresh mangoes, pineapple juice, and golden rum make a simple and refreshing tropical cocktail. You can make a big batch of the mango-rum puree ahead of time so you’ll be party-ready when guests arrive.