Classic Cake Recipes
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Red Velvet Cake
Serious home bakers will want to master these crowd-pleasing recipes for cheesecake, chocolate cake, carrot cake, and more.
First up: What could make traditional red velvet cake even better? Chocolate, of course!
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Moist Devil's Food Cake
Great swoops of glossy frosting make this a wonderfully exuberant cake for chocoholics -- at birthdays and other times.
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Sponge Cake
The classic sponge cake is not just plain vanilla, it's an essential recipe in every baker's repetoire. It's a versatile cake that can be customized with a variety of fillings and icings.
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Angel Food Cake
It's tender, light as air, and tastes, well, divine. What's more, angel food cake is virtually fat-free and uses just six ingredients.
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1-2-3-4 Lemon Cake
The name of this old-fashioned cake comes from its simple measuring formula: one cup butter, two cups sugar, three cups flour, and four eggs. Our take on this classic comes with sweetened whipped cream, custardy lemon curd, and fresh mixed berries.
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Carrot Cake
Moist, mildly spiced cake flecked with carrots and pecans and enveloped by a generous coating of cream-cheese frosting -- it doesn't get better than this.
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Chocolate Bundt Cake
This American classic, not a pie at all, first made by a Boston chef in the 1850s, is a cake: two magnificent sponge layers with custard-cream filling and a shiny chocolate glaze.
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Coconut Layer Cake
Six layers -- yes, six -- of moist, flavorful cake sandwiched with a decadent coconut cream and flaked coconut, then frosted with our classic Seven-Minute Frosting: This cake is totally the tops.
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Yellow Butter Cake with Chocolate Frosting
The combination of yellow butter cake and rich chocolate frosting is classic for a reason and a favorite for many.
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Classic Pound Cake
Light on effort (the mixer does the work) and heavy on flavor, a good pound cake is rich and buttery; dense but not heavy. This is our favorite, definitive vanilla pound cake recipe.
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Cheesecake
A crumbly graham-cracker crust and silky cream-cheese filling make this New York-style cheesecake a winner.
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Chocolate-Vanilla Marble Cakes
Some cakes just don't need frosting. Why hide the marble glory of this simple loaf cake?
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Hummingbird Cake
Luscious layers that are a combination of banana, pineapple, and coconut give this cake its tropical sweet taste. Cream Cheese Frosting and Candied Pineapple Slices complete the glorious picture.