Our Best Slow-Cooker Recipes

Ginger, cumin, and cinnamon take ordinary chicken to a new level without any extraordinary effort.

Lucky you: We have a recipe for corned beef and cabbage that takes only a fraction of the prep work and keeps all the traditional taste.

Sit on down to a bowl of Bayou bliss filled with shrimp, andouille, and okra that only takes 15 minutes to prepare.

Say aloha to flavor by combining short ribs with pineapple, soy sauce, chili sauce, and ginger for a tropical take on dinner.

Slow cook beef, garlic, onion, and tomato paste for a robust ragu with fewer ingredients than there are ways to serve it.

Braising brisket enhances its tenderness and brings out its flavor, especially when it’s simmered with yellow onion and garlic.

This fall-weather favorite makes luxurious pan juices for you to pour on the accompanying carrots and onions.

Wow your family with this Asian-inspired weeknight dinner. Soy sauce and ginger pack the tender chicken with tons of flavor while carrots, scallions, and fresh cilantro provide the perfect veggie-and-herb foil.

Become a country-crossover star in your kitchen with these pork chops that get their twang from a homemade BBQ sauce.

Skip the can with a recipe that combines dried black beans with classic chili flavors.

Pulled pork is a slow-cooker staple, and this version gets a tangy contrast with quick-pickled red cabbage.

Talk about dark magic. You don't need to fire up your oven to make a batch of gooey, fudgy brownies.

What tastes better than beef Stroganoff? A no-stir, no-fuss beef Stroganoff, that's what.

Give hearty fare Moroccan flair with spices like ginger, rosemary, and cinnamon.

Adobo is the secret sauce for amped-up pulled pork.

Taco night just got a makeover with this super easy recipe.

Give ground beef a rest and try this easy recipe for beef chuck roast flavored with peppers, tomato sauce, and garlic.

Apples and pears are a match made in slow-cooker heaven.

Slow cook your way to a faraway land with this recipe for chicken combined with unexpected spices.

With Old World flavors in New World time, this pot roast has the makings of a weeknight dinner tradition.

Slow-cooked short ribs with tomatoes, carrots, and onions are adaptable and appetizing.

What BBQ sauce you claim allegiance to is a more complicated matter than making these Southern-style BBQ sandwiches.

Give this dish an authentic flavor by adding red potatoes and green chiles.

Switch up your stew with turkey thighs and lima beans instead of the usual suspects.

Make the ultimate in Italian comfort food with the ultimate of ease.