15 Mocktail Recipes That Are Totally Refreshing

We wouldn't be surprised if Peter Cottontail tried to make off with one of these vibrant chillers filled with a blend of carrot and lime juices.  We added a hint of sugar to win over kids and grown-ups alike.

A combination of ginger beer and fresh ginger give this thirst-quenching, non-alcoholic spritz its spice. With fresh lime juice and a gorgeous garnish of mint leaves, this is a delicious virgin version of a classic Moscow mule.

Minimal ingredients with an impressive result? Sign us up! Green tea and passion-fruit juice marry for a subtle tropical taste.

We love the bright raspberry color of this refreshing cooler. Infused with fresh herbs, citrus, and berries, this not-too-sweet pour is as invigorating as a cannonball in the deep end.

Made with the Italian soda Sanbitter, that gives it this drink the same bright red color as an Aperol Spritz, and with a touch of fresh grapefruit juice, this is one sophisticated mocktail. It's refreshing and worldly, Italian vacation not included.

Robust rosemary, crisp cool cucumber, and tart lemon come together in this vibrant booze-free take on the gin and tonic. Fever-Tree Tonic Water is infused with botanical oils for an added layer of complex aromatics. No gin needed!

With pink grapefruit juice and pomegranate syrup, this booze-free margarita transports you to warmer climes. Serve in a martini or margarita glass for a sophisticated presentation.

A virgin version of that classic, the Moscow Mule, this sparkling brew is made with a ginger-infused simple syrup, fresh lime juice, and seltzer.

This festive punch made with winter citruses is a fun holiday mocktail, but of course we love it year-round. For a special touch, garnish with candied oranges.

If you're feeling spooky, then this blood-moon punch will have you howling toward the moon. A vampy, virgin mixture of orange juice, grape juice, seltzer, ginger soda, and lime juice taste eerily delicious.

Who said club soda was boring? A generous splash of pomegranate juice, a touch of sugar, and a maraschino cherry on top create a very enticing bright pink drink!

Inspired by that classic beer cocktail, the Michelada, this mocktail combines kombucha, a popular fermented tea drink, with tomato paste and lime juice for tart refresher.

Prepare a batch of this pink drink and your summer celebration will be made in the shade.

The best and beautiful way to serve a non-alcoholic punch for a holiday party is with this icy wreath. It's made of cranberry juice and berries, plus orange and lemon slices—and formed in a bundt pan!