Taste of Emeril
February 13, 2011
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Emeril's Caribbean Chicken
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Greens with Fried Oysters and Buttermilk Dressing
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Grilled Fish Tacos with Roasted Chile and Avocado Salsa
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Chilled Corn and Crawfish Soup with Creme Fraiche and Chives
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Grilled Pork Tenderloin with Fresh Fruit Salsa
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Emeril's Classic Seafood Gumbo
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