Mini Chocolate Gingerbread Village
What could be sweeter than a village of bite-size houses built from bricks of chocolate-gingerbread cake?
Photography: Sang An
Source: Martha Stewart Living, December 2007
Cut a sheet cake into 75 one-inch squares. Cut 25 of the squares in half diagonally, creating 50 triangles.
Place a triangle, cut side down, on top of each remaining square, using a dab of frosting to adhere.
Tuck in small pieces of red licorice for chimneys, and dust with confectioners' sugar before arranging on place cards.