DIY Projects & Crafts Teacup Lights Antique teacups that have lost their saucers still make sweet gifts when fitted with candles. By Martha Stewart Editors Martha Stewart Editors Facebook Instagram Twitter Website An article attributed to "Martha Stewart Editors" indicates when several writers and editors have contributed to an article over the years. These collaborations allow us to provide you with the most accurate, up-to-date, and comprehensive information available.The Martha Stewart team aims to teach and inspire readers daily with tested-until-perfected recipes, creative DIY projects, and elevated home and entertaining ideas. They are experts in their fields who research, create, and test the best ways to help readers design the life they want. The joy is in the doing. Editorial Guidelines Updated on September 20, 2018 Share Tweet Pin Email What You'll Need Materials Nested pans Partially burned candles Candy or candle thermometer Tongs New wicking Teacups Wick sustainers Instructions In a small pan set over a larger pan of simmering water, melt down old candles; clip the thermometer to the upper pot, and keep temperature at about 185 degrees. Remove old wicks with tongs. Cut a piece of wicking to the cup's height plus 2 inches. Clamp one end to a wick sustainer; tie the other end around a skewer. Dip wicking and sustainer into melted wax to coat them. Remove and stick sustainer to cup's bottom. Pour in the wax, stopping 1/2 inch below the cup's rim. Allow wax to set, about 1 hour. The candle will harden with a well in the center. To even it out, use another skewer to prick a circle of holes about 1/16 inch deep around the wick. Pour in melted wax until surface is 1/4 inch below rim. Cut wick.