3 Ways to Use Caramelized Onions

February 13, 2011
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In Sandwiches

Instead of mayonnaise, spread a spoonful of caramelized onions on your favorite sandwich, or use it to top burgers.

In Salad Dressings

For a richer flavor, whisk roughly chopped caramelized onions into vinaigrettes.

In Side Dishes

Stir caramelized onions into cooked lentils or rice pilaf, or toss with vegetables.

Comments (1)

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