Gingerbread Cookie Gift Toppers
Source: Martha Stewart Living, December 2006
Gift tags are all the sweeter when they happen to be crisp cookies. Cut gingerbread dough into shapes or letters; punch with a small hole for threading with cord, and bake. The cookies can be eaten while the unwrapping takes place, or hung on a tree as ornaments.
Cut gingerbread dough into shapes or letters.