New This Month


Valentine's Day Candy Packaging

Wrap sweet treats in festive packaging and voila: a perfect Valentine's Day surprise.

Source: The Martha Stewart Show, February 2010


  • Goat Butter and Honey Caramels or other candies

  • 4-by-8-inch cellophane bags

  • Valentine paper

  • Scissors and/or craft knife

  • Bone folder

  • Edge punch

  • Stapler

  • Valentine stickers


  1. Place caramels or candies in cellophane bag. Cut a 4-by-4-inch square of Valentine paper. Score paper down center with bone folder, and fold in half.

  2. Punch one edge of paper with edge punch. Place folded, punched paper on top of bag and staple in the center of the paper to secure to bag.

  3. Cover staple with a Valentine sticker.

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