You can serve this healthy salad as an appetizer, side dish, or as simple snack.

The Martha Stewart Show, January Winter 2006/2007, The Martha Stewart Show, January 2007, The Martha Stewart Show, January Winter 2006/2007

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Read the full recipe after the video.

Recipe Summary

Yield:
Serves 4
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Thinly slice vegetables crosswise using a mandoline. Place in a large bowl and toss with vinaigrette. Serve at room temperature.

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