Cheesy Butter-Bean Shakshuka
Shakshuka is a North African word that means "mixture", and in that spirit, you can customize all the components to your taste, from the tomatoes to the butter beans, to the greens, to the cheeses that unite them. We like the feta to be on the creamier side—and super-melty mozzarella. Simmer it all together, then crack four or five eggs on top and bake until they set.
Martha Stewart Living, March 2022