An easy blender juice that showcases celery, pariring the potassium- and iron-packed vegetable with lemon, grapes, and cucumber. The resulting tonic tastes as good as it looks.

Martha Stewart Living, April 2021

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Credit: Chris Simpson

Recipe Summary test

prep:
5 mins
total:
1 hr 5 mins
Yield:
Serves 2
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Blend celery, lemon, grapes, cucumber, and sea salt with 1 cup cold water until smooth. Strain through a fine-mesh sieve; refrigerate about 1 hour. Serve chilled.

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