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How to Make Korean Mung Bean Pancakes

Korean mung bean pancakes (also known as kimchi nokdujeon or bindaetteok), are a staple Korean side dish, and they’re super easy to make! Once you blend the mung beans, add the green onions and kimchi. Then, a few minutes on the frying pan will result in perfectly crisp, savory pancakes.

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  • Prep: 50 min
  • Total Time: 1 hr 50 min

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