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Minestrone with Cabbage and Anelli

Recipe photo courtesy of Marcus Nilsson

A vibrant vegetarian soup showcases late-summer tomatoes along with fall produce, cabbage, butternut squash, and sweet potatoes. Small, ring-shaped pasta like anelli makes this dish hearty but still light enough for those warm, early autumn days.

Source: Martha Stewart Living, September 2019
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Cook's Notes

Anelli are available at amazon.com and some grocery stores, but other small shapes like ditalini also work here.

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