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Sheet-Pan Chicken Fajitas

Recipe photo courtesy of Ren Fuller

Boneless, skinless chicken breast plus yellow and green bell peppers sizzle together on a sheet pan while tortillas warm in the same oven. Topped with sour cream, salsa, and ripe avocado, this one-pan dinner is sure to become a regular weeknight fix. Fajita Friday, anyone?

Source: Martha Stewart Living, July/August 2019
Total Time Prep Servings

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  • sea08002
    26 JUL, 2019
    Fast, but not as flavorful as cooking it in a skillet.
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